Valle di Cerbaia - Bibbona
The Valle Cerbaia vineyard is located in the nearby municipality of Bibbona, right on the border with Bolgheri. The vineyard’s two plots are located at different altitudes.
A large part of the grapes from this vineyard are used for the production of Mediterra.
1.4 hectares of Viognier were planted in the lower plot, where the soil is cooler and has more clay, and it is a varietal that adapts particularly well to soils that retain more water.
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grape varieties
Cabernet Franc, Viognier
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altitude
30 m (98 ft) a.s.l.
exposure
West
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soil characteristic
Deep, with coarse sand, gravel, and clay.
training system
Spurred cordon
hectares
7
average age of the vines
11 years
density
7,000 - 8,000 vines/Ha (2,549 - 2,913 vines/ac)
Mediterra
Toscana I.G.T.
As its name suggests, this red wine is characterised by aromas of the Mediterranean scrub and the enticing scent of sea salt. Mediterra is a wine with great personality that expresses the intensity of the whole, intact fruit, kissed by sun and sea.
Sondraia
Costa Toscana Bianco I.G.T.
This is a broad, intense and enveloping Viognier, which owes its refined but versatile character to skilful practices aimed at preserving its freshness and varietal aromas.
Cassiopea Pagus Cerbaia
Rosato Bolgheri D.O.C.
Production of rosé wines in Bolgheri goes back to ancient times. Starting with Cassiopea, rosé production at Poggio al Tesoro is now extended with Pagus Cerbaia, a small but precious parcel of land with sedimentary soils.