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Sondraia

Sondraia

Sondraia

Bolgheri Superiore D.O.C.

Cabernet Sauvignon 65%, Merlot 25%, Cabernet Franc 10%

 

This is Poggio al Tesoro’s flagship wine, produced with the best grapes from the parcels on the estate. Since its creation with vintage 2003, it has garnered numerous awards from both the Italian and the international press. It has become a real Bolgheri classic in a very short space of time. This is a new kind of Supertuscan, successfully expressing the richness of an extraordinary territory, combining tension, complexity and great finesse.

Climate Trend

 

The 2013 vintage began with abundant rainfall in both winter and spring – useful for a good summer water reserve – followed by a mild and cool summer. Temperatures rose at the end of July and the sudden change in temperature between day and night allowed for uniform ripening. Mild days with pleasant daytime temperatures allowed us to harvest in September, without the bunches becoming overripe. Careful management of the vineyard allowed us to keep the health and quality of the grapes and vines intact. To maintain a vegetative-productive qualitative balance, a selection of the bunches was thinned out.

grape varieties

grape varieties

Cabernet Sauvignon 65%, Merlot 25%, Cabernet Franc 10%

soil characteristic

vineyard location

Via Bolgherese, Cabernet Sauvignon (3.00 ha – 7.40 ac); Le Sondraie, Merlot, Cabernet Franc and Cabernet Sauvignon (12,00 ha – 29.65 ac)

Bottle

capacities

750 ml • 1,5 L • 3 L

vinification

Grapes are de-stemmed then soft pressed to partially rupture of the berries

ageing

22 months in 225 litres French oak barriques (70% new, 30% second use)

fermentation

In temperature controlled stainless steel tanks

malolactic fermentation

Carried out naturally in barriques in November

Honors and Awards