Mediterra
Mediterra
Toscana I.G.T.
Syrah 40%, Merlot 30%, Cabernet Sauvignon 30%
As its name suggests, this red wine is characterised by aromas of the Mediterranean scrub and the enticing scent of sea salt. Mediterra is a wine with great personality that expresses the intensity of the whole, intact fruit, kissed by sun and sea.
Climate Trend
The 2012 vintage began with a cold and relatively rainy spring. Excessive rainfall can put even the most experienced winemaker in difficulty during the period when vegetative growth is rapid and important. Careful management of the vineyard allowed us to keep the quality of the grapes and the health of the vines intact. In this area, known for early crops, there was no shortage of spring frosts which contributed to lower production yields. Fortunately, the hot and dry summer did not bring scorching temperatures with it, as it would certainly have compromised the quality of the vines and the grapes. Accurate emergency irrigation made it possible to keep all the vineyards dynamic and make it to September without any water stress. A temperature drop and some light rainfall at the beginning of September perfected the vintage, resulting in fine and elegant wines.
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grape varieties
Syrah 40%, Merlot 30%, Cabernet Sauvignon 30%
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vineyard location
Le Sondraie vineyard and Valle di Cerbaia vineyard
harvest
First ten days of September
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capacities
375ml • 750 ml • 1,5 L • 3 L
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vinification
De-stemming and then soft pressing of the grapes
ageing
Partly in steel and 8 months in second passage French oak barriques
fermentation
In temperature controlled stainless steel tanks
malolactic fermentation
In temperature controlled stainless steel tanks